19 Wine Intern jobs in South Africa
Wine Steward
Posted 20 days ago
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Job Description
Greet guests and pour wines according to established wine tasting procedures
Describe wines, winemaking techniques and winery history
Suggests and sells wine, wine tasting experiences
Answer questions and provide general guest information
Handle routine POS transactions, including operating cash register, processing returns, discounts, employee purchases, etc.
Stay current on winery/wine knowledge and be able to multitask
Requirements:
Proficient in English
Minimum of two years experience as a Wine Steward or Bartender
WSET Qualifications
Supervisory knowledge in running a shift in a restaurant and / or managing and servicing a bar
Proven track record in meeting and exceeding revenue targets, service standards and guest satisfaction results
Wine Ambassador
Posted today
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Job Description
Are you passionate about wine and exceptional customer experiences? Do you thrive in a dynamic, fast-paced environment? We're seeking charismatic and knowledgeable Wine Ambassadors to join our team at Durbanville Hills on a casual basis
*About Us*
Durbanville Hills, nestled in the picturesque Durbanville wine valley, is renowned for its stunning views, exceptional wines, and warm hospitality. As a Casual Wine Ambassador, you'll be an integral part of our team, sharing your passion for wine with visitors from around the world.
*Responsibilities*
- Provide exceptional customer service, ensuring an unforgettable experience for our visitors
- Conduct wine tastings and tours, sharing your knowledge of our wines and winemaking process
- Develop and maintain a thorough understanding of our wines, vineyards, and winery operations
- Facilitate wine sales, meeting and exceeding sales targets
- Process transactions, handle customer payments, and maintain a high level of customer service
- Collaborate with our team to create memorable experiences for our guests
- Work closely with our events team to facilitate successful events and functions
*Requirements*
- 1-2 years' experience in the wine industry or a related field (hospitality, tourism, etc.).
- In-depth knowledge of wine, winemaking, and the South African wine industry
- Excellent communication and interpersonal skills
- Ability to work independently and as part of a team
- Availability to work on a casual basis, including weekdays, weekends, public holidays and during peak seoson.
*What We Offer*
- Competitive hourly rate
- Ongoing training and development opportunities
- A dynamic, supportive work environment
- Discounts on our wines and merchandise
- The chance to be part of a passionate, award-winning winery team
*How to Apply*
If you're passionate about wine, people, and exceptional customer experiences, please submit your application, including:
- Your resume
- A cover letter outlining your experience, skills, and motivation for the role
- Contact details for at least two professional references
Job Types: Full-time, Part-time
Work Location: In person
Wine Lounge Runner – Boutique Wine Estate – Stellenbosch
Posted today
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Job Description
As a Wine Lounge Runner , you'll assist the service and culinary teams by maintaining cleanliness, managing table setups, and ensuring smooth operation throughout service. This position is perfect for a hardworking, service-driven individual looking to gain experience in a luxury hospitality setting. (Fixed Term Contract)
Key Responsibilities
Support kitchen and front-of-house teams during service.
Clear and reset tables efficiently.
Assist with plating, polishing glassware, and washing dishes.
Maintain clean and stocked work areas at all times.
Assist with setup and breakdown of service stations.
Ensure guests receive seamless service throughout their visit.
1–2 years' hospitality or service experience.
Reliable transport to and from work.
Excellent communication and teamwork skills.
Strong attention to detail and time management.
Friendly, positive, and willing to learn.
Flexibility to work weekends, evenings, and holidays.
Between 1 - 3 Years
Wine Lounge Host
Posted 4 days ago
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Job Description
PLEASE NOTE: This is a fixed term contract.
Candidate requirements:
- Grade 12, hospitality certificate will be a plus
- Preferably 1- 2 years of previous hostess experience
- Understanding of restaurant etiquette
- Experience in managing reservations
- Able to work in a team
- Demonstrable exceptional customer-service skills
- Excellent communication skills (via phone and in-person)
- Strong organizational skills with the ability to monitor the entire dining and bar area
- Availability to work within opening hours (e.g. evenings, public holidays, weekends)
- Good physical condition to walk and stand during an entire shift
- Comfortable in dealing with very distinguished clientele
- Able to handle a high-pressure environment
- Must be well-presented and have an enthusiastic personality
- Candidates must reside in Stellenbosch or the close surrounding areas and have own, reliable transportation to/from work
Candidate responsibilities:
- Welcome guests to the venue
- Escort guests to assigned dining or bar areas
- Manager reservations
- Provide menus and announce waiter/waitress name
- Greet guests upon their departure
- Coordinate with wait staff about available seating options
- Maintain hostess desk clean and tidy
- Cater to guests who require extra attention (e.g. children, elderly)
- Answer incoming calls and address guests queries
- Assist with wait staff as needed
This is a live-out position. Candidate must submit a 2-minute video and explain why they are the best fit for this role.
Telesales Wine Consultant
Posted today
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Job Description
Role: Telesales Consultant – English Sparkling Wine Sales
Location: Bellville, Cape Town
Target Market: On-consumption customers (restaurants, hotels, clubs).
Key Responsibilities:
- Lead Generation & Cold Calling: Identify and target potential clients in Sussex, focusing on restaurants, hotels, private clubs, and wine bars. Expand to surrounding areas as the role progresses.
- Client Relationship Management: Build and nurture relationships with buyers, sommeliers, and decision-makers in the hospitality industry.
- Product Knowledge: Become an expert in Leonardslee Family Vineyard's English Sparkling Wine and South African wine portfolio, being able to speak fluently about production methods, flavor profiles, and the unique story behind the brand.
- Sales Pitching: Deliver tailored sales pitches, highlighting the quality, exclusivity, and prestige of your wines, emphasizing their suitability for premium establishments.
- Promotions and Offers: Present limited-time offers, exclusive events, and seasonal discounts to on-consumption clients.
- Order Management: Process orders, coordinate delivery, and handle any customer enquiries.
- Corporate Gifting Initiatives: Promote sparkling wine packages for corporate gifting, particularly around key seasons like Christmas and summer events.
- Reporting & Targets: Meet sales targets and provide regular reports on client feedback, sales progress, and any market opportunities.
Skills & Qualifications:
- Strong verbal communication and sales skills, with experience in telesales.
- Knowledge or passion for premium wines is an advantage.
- Ability to work independently with UK-based clients from South Africa.
- Experience in the hospitality or luxury sectors is a plus.
Assistant Wine Maker
Posted today
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Job Description
We Go Places How about you?
Job Grade: 09
Location: Cape Town - Durbanville Hills
Function: Commerce
Sub Function: Commerce - Marketing - Sponsorship
Type of Contract: Permanent
Reference Number:
Closing Date: 14/10/2025
Purpose of the role:
Assist with all winemaking activities throughout the year.
Key Responsibilities:
- Control execution of various winemaking tasks and responsibilities.
- Assist with disciplinary actions.
- Promote quality conscientiousness regarding all cellar activities.
Co-responsible for the following:
- control of daily winemaking activities.
- correct intake of grapes and pressing activities during harvesting season.
- appliance of the best work standards from grape intake to pre-bottling, to ensure the production of the highest quality wines possible.
- monthly stock take.
- correct daily wine transfers.
- monthly stock take.
- correct daily wine transfers.
- control of wine losses and waste.
- wine blending activities.
- various wine preparation activities.
- supply wine to the bottling line in time and according with product specification.
- all cellar and harvest admin.
- cellar hygiene.
- maintaining and application of safety procedures.
- Control the optimum use of cellar equipment and facilities.
- Control the working condition of all winemaking machinery.
- Report all machinery failures and breakdowns.
- Co-responsible for maintaining and application of safety procedures.
- Promote safety conscientiousness.
- Conduct Regular safety inspections in the cellar.
- Report immediately any hazardous safety aspects to the winemakers.
- Implement and come up with ne wsuggestions and actions to improve the safety of the cellar activities.
- Attend wine tastings and various wine shows.
- Perform required wine marketing activities.
- Responsible for food safety performed as described in the food safety team member appointment letter (must still be appointed).
- Actively be involved in Food Defense constantly being on the lookout for suspicious behavior.
- Assist with the coordination and execution of annual audits and certifications, including IPW, and other relevant industry standards.
- Support the administration of harvest temporary contracts and related documentation.
- Participate and coordinate monthly sensory evaluations to monitor and maintain wine quality.
- Ensure accurate and timely submission of timesheets and contribute to monthly ICC (Internal Compliance Checks).
- Assist with SAWIS reporting and compliance, ensuring all data is accurately captured and submitted according to regulatory timelines.
- Follow Organization's policies and procedures and identify opportunities for continuous improvement.
Education & Experience:
- A relevant BSc Degree or Elsenburg Diploma.
- Minimum 5 years of Cellar experience.
- People management experience.
The Company's approved Employment Equity Plan and Targets will be considered as part of the recruitment process. As an Equal Opportunities employer, we actively encourage and welcome people with various disabilities to apply. Heineken Beverages (South Africa) (Pty) Ltd) is committed to an organisational culture that recognises, appreciates and values inclusion and diversity. You must be fully eligible to live and work in South Africa to apply.
Wine Experience Concierge
Posted today
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Job Description
Are you passionate about wine, hospitality, and creating unforgettable moments for guests? The Franschhoek Wine Tram, a leading tourism experience in the heart of the Cape Winelands, is looking for enthusiastic and service-driven Wine Experience Concierges to join our team.
What You'll Do
- Welcome and host guests with warmth, professionalism, and enthusiasm.
- Deliver engaging and memorable wine and tourism experiences for visitors from around the world.
- Share your knowledge of wine, the Franschhoek valley, and local attractions in a clear, engaging way.
- Support smooth operations through stewarding duties such as ticket validation, guest guidance, and upkeep of designated areas.
- Assist with ticket sales and provide expert visitor information (for ticket office–trained team members).
- Work collaboratively with your team to ensure exceptional service and a seamless visitor journey.
- Be available on weekends and public holidays to meet operational needs.
What We're Looking For
- Based in the Franschhoek or Paarl area with reliable transport.
- Fluent in English with excellent verbal communication skills.
- Matric certificate required.
- Previous experience in hospitality, tourism, or wine-related roles.
- Advantageous qualifications:
- Tourism Guide Qualification
- WSET (Wine & Spirit Education Trust) or PYDA (Pinotage Youth Development Academy) certifications
Application Requirements
Please submit the following when applying:
- Updated CV
- Recent photograph
- Matric certificate
- Copies of relevant qualifications
- Contactable and current references
Only shortlisted candidates will be contacted. If you do not hear from us within 10 days, please consider your application unsuccessful.
Why Join Us?
As part of the Franschhoek Wine Tram team, you'll play a key role in showcasing one of South Africa's most iconic wine destinations while creating lasting memories for our guests. If you're passionate about wine, people, and storytelling, we'd love to hear from you
Job Types: Full-time, Permanent
Ability to commute/relocate:
- Franschhoek, Western Cape: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Customer Service: 2 years (Required)
Location:
- Franschhoek, Western Cape (Required)
Work Location: In person
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Wine Sales Assistant
Posted 17 days ago
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Job Description
Key Responsibilities:
Assist customers in selecting wines by preference/occasionProvide expert knowledge on varieties, regions, and pairingsConduct tastings and recommend to enhance experienceProcess sales accurately; maintain recordsStock management, restocking, and display merchandisingStay current with wine trends and industry newsSupport in-store events and marketing activationsRequirementsExperience in wine sales/hospitality/retail (advantage)WSET Level 1 minimum or strong willingness to learnExcellent customer service & communication skillsPassion for wine; engaging, consultative approachTarget-driven with proactive sales mindsetStrong organization & attention to detailFlexible to work retail hours (weekends/holidays)BenefitsCompetitive base + commissionTraining and further wine education opportunitiesDynamic, friendly work environmentWine Tutor – Luxury Wine Lounge – Stellenbosch South Africa
Posted today
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Job Description
Our client, a prestigious luxury wine and hospitality destination, is looking for an enthusiastic Wine Tutor to join their team.
The successful candidate will deliver exceptional wine experiences, from guided tastings to cellar tours, ensuring every guest leaves with a deeper appreciation of South African wines.
Key responsibilities include setting up and managing tasting areas, presenting informative and engaging wine tastings, conducting cellar tours, and processing wine sales orders. You will also be responsible for stock management, including daily counts, replenishment, and strict portion control. Maintaining the highest standards of wine presentation, quality, and service will be essential, along with adherence to liquor regulations and hospitality service standards.
This role is ideal for a young wine professional with a strong passion for viticulture and hospitality who is eager to build a career in luxury wine tourism. A polished, guest-facing personality, excellent communication skills, and an enthusiasm for sharing knowledge are key to success in this position.
Compensation:
Competitive salary, cost-to-company package
Grade 12 qualification (tertiary wine or hospitality studies advantageous)
1–2 years' experience in wine service, tastings, or wine tourism
Strong knowledge of wines and ability to communicate clearly with guests
Excellent interpersonal and customer service skills
Well-presented, confident, and guest-focused
Ability to work flexible hours, weekends, and public holidays
Own reliable transport essential
Between 1 - 3 Years
national wine sales manager
Posted today
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Job Description
Company Description
Thelema is a family owned and managed winery, situated on the southern slopes of the Simonsberg mountain, overlooking the town of Stellenbosch. The first wines were produced in 1988, and Thelema has established itself as one of the iconic wineries of the South African wine industry. Sutherland Vineyards is Thelema's cool-climate vineyard, located in the Elgin Valley. Our wines are distributed in South Africa through Vinimark
Role Description
Thelema is currently accepting applications for the National Wine Sales Manager role. The ideal candidate will be someone who has a deep knowledge of the South African wine market, is a self-motivated strategic thinker, and has the skills-set to build our brand equity while growing sales and fostering strong relationships with key accounts and partners
Key Responsibilities
· Creation and implementation of national sales strategies for the full range of Thelema and Sutherland wines
· Identify growth opportunities, analyse market trends and adapt strategies accordingly
· Working closely with our national distributor, sales partners, sales teams and customers to increase both sales and brand awareness
· Develop strong long-term relationships with key on-trade and off-trade partners
Essential knowledge, experience and attributes:
· years management and sales experience in the wine industry
· Strong knowledge and understanding of the South African wine industry
· Strong understanding of pricing structures, promotions, discounts, budgets and profit margins, specific to the wine industry
· Strong existing relationships within the South African retail and restaurant industry
· Strong leadership and motivational skills
· Ability to work on commercial sales and sales management systems
Apply for the role:
Please send your CV and cover letter to:
Please note that only short-listed candidates will be contacted