What Jobs are available for Waiter in South Africa?

Showing 104 Waiter jobs in South Africa

Waiter

Cape Town, Western Cape Pepperclub Hotel & Spa

Posted 15 days ago

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Job Description

The Waiter/Waitress at Pepperclub Hotel is professional, attentive, and friendly, with a solid knowledge of food, wine, and service standards. This role requires constant interaction with guests to ensure they have a memorable, personalised dining experience across our restaurants, bar, and events. The Waiter/Waitress represents Pepperclub’s purpose of creating memorable guest experiences and embodies our RAISE values – Responsibility, Accountability, Integrity, Service, and Excellence.

Main Duties & Responsibilities

  • Deliver superior, friendly, and personalised guest service at all times.

  • Demonstrate thorough knowledge of food, beverages, and menu offerings.

  • Greet guests, take accurate orders, and communicate details clearly to the kitchen and bar.

  • Assess guest preferences and make informed recommendations.

  • Confidently up-sell and suggest additional menu items to enhance guest experience.

  • Provide guidance to guests on hotel dining options, activities, and Cape Town attractions.

  • Prepare and maintain clean, well-set tables and service areas.

  • Ensure checks, payments, and billing are handled accurately.

  • Assist with stock control, requisitions, and inventory management as needed.

  • Maintain compliance with health, hygiene, and safety standards.

  • Participate in daily briefings to stay updated on menu changes, specials, and reservations.

  • Actively contribute to teamwork, a positive service culture, and smooth departmental operations.

Requirements, Qualifications & Expectations

  • Excellent English communication skills (written and verbal); additional languages advantageous.

  • Strong interpersonal skills with a warm, guest-focused personality.

  • A passion for hospitality and serving people.

  • Minimum 2 years’ waitering or bartending experience in a luxury hotel, fine dining, or upmarket restaurant/bar environment.

  • Experience with Point of Sale (POS) systems and basic stock/inventory control.

  • Ability to work calmly under pressure in a fast-paced environment.

  • Professional appearance and grooming in line with hotel standards.

  • Flexible availability for shifts, weekends, evenings, and public holidays.

  • Reliable, diligent, and detail-oriented with proven commitment to service excellence.

  • Knowledge of Cape Town and surrounding areas is advantageous.

  • International or luxury property experience beneficial.

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Waiter

Stellenbosch, Western Cape R68400 - R204120 Y Schoon Restaurants

Posted today

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Job Description

We are looking for exceptional waiters with a fast knowledge of food industry. This is an excellent opportunity to work with a driven and passionate team focused on providing an incomparable experience. The job will require but not be limited to.

  • Greet and escort customers to their tables.
  • Present menu and provide detailed information when asked (e.g., about portions, ingredients, or potential food allergies). To take guest orders and ensure proper execution.
  • Inform customers about the specials and offer menu recommendations.
  • Always ensure adherence to service and clearance procedures.
  • Complete all daily duties as set out in departmental duties and procedures.
  • Always provide excellent customer service to guests and ensure guest complaints are addressed or reported in a timely manner.
  • Ensure that guest preferences and feedback is communicated to Management to enhance the guest experience.
  • Handling cash, credit, and debit card transactions, ensuring charges are accurate.
  • Up-sell additional products when appropriate.
  • Constantly check crockery and kitchenware for cleanliness and presentation and report any problems.

Assist with other duties as and when required by management

Job Types: Full-time, Permanent

Pay: From R5 700,00 per month

Experience:

  • Hospitality: 2 years (Required)

Work Location: In person

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Waiter

Kuils River, Western Cape R30000 - R50000 Y Ocean Basket

Posted today

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Job Description

We are looking for an enthusiastic Waiter to join our team based in Kuilsriver. Duties include greeting guests, taking orders, ensuring timely service, and maintaining cleanliness. Requirements: Grade 12, 1 year of experience, Pilot knowledge, and excellent communication skills. Flexible CV to

Job Type: Full-time

Work Location: In person

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Waiter

Hermanus, Western Cape R120000 - R180000 Y Chard Grill and Wine Bar

Posted today

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Job Description

Job Title: Waiter

Location: Pear Tree Bistro

Reports to: Front of House Manager

About Pear Tree Bistro

Pear Tree Bistro is a contemporary and vibrant dining destination known for fresh, seasonal dishes and a relaxed yet refined atmosphere. Our philosophy centers on honest food, warm hospitality, and memorable dining experiences, whether guests join us for a casual lunch, sunset dinner, or a glass of local wine.

Job Summary

As a Waiter at Pear Tree Bistro, you will be the face of our restaurant, delivering outstanding service and creating a welcoming environment for every guest. You'll combine professionalism with personality, ensuring each guest feels valued and cared for. Your knowledge of our menu, specials, and beverage offerings will help you guide guests through their dining experience with confidence and enthusiasm.

Key Responsibilities

  • Warmly welcome and seat guests, providing attentive and friendly service throughout their visit.
  • Present menus and confidently explain dishes, ingredients, and specials.
  • Take and process food and beverage orders accurately and efficiently.
  • Serve meals and beverages promptly and with care.
  • Ensure tables and dining areas are clean, set, and well-presented at all times.
  • Check in with guests regularly to ensure satisfaction and address any issues quickly and professionally.
  • Work collaboratively with kitchen and bar teams to maintain smooth service flow.
  • Process payments and handle billing accurately.
  • Uphold Pear Tree Bistro's standards of service, presentation, and hospitality.

Requirements

  • Previous experience as a waiter/waitress in a restaurant or café environment (bistro or casual fine dining experience preferred).
  • Strong communication and interpersonal skills.
  • Friendly, professional, and guest-focused attitude.
  • Basic food and wine knowledge (training provided).
  • Ability to multitask and work efficiently in a fast-paced setting.
  • Flexible availability, including evenings, weekends, and holidays.

How to Apply

If you're passionate about great food, good people, and delivering memorable dining experiences, we'd love to hear from you.

Please send your CV and a short motivation letter to - with the subject line: Waiter Application – Pear Tree Bistro.

Job Type: Temp to perm

Work Location: In person

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Waiter

R20000 - R25000 Y Gaucho Restuarant

Posted today

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Job Description

Job description:

Title: Waiter

Location: Linden, Randburg

A Restaurant in Linden has a waiter/waitress position

Job Summary

The Waiter is the first contact with our guests when entering the Restaurant. He/she must be able to welcome our customers with a smile and make sure they are always happy when dinning. The waiter's duty is to escort customers to assigned dining areas. The waiter must study the Menu and be familiar with the dishes that are on the menu. He/she must be able to take meal orders and beverages from customers and place in the kitchen. The waiter must be available to work within our operating hours, (e.g evenings, public holidays and weekends). The waiter must be able to stand and walk during shifts. Above all the waiters must be able to provide excellent customer service and a pleasant dining experience to our customers.

Roles and Responsibilities

  • Setting-up tables with correct cutlery and utensils

  • Make sure the dinning area is clean and neatly setup

  • Great customers and hand out menus

  • Take meal orders and beverage orders from customers and place these orders to the kitchen

  • Study the Menu and be familiar with the dishes and beverages on it

  • As a waiter you must be able to make Menu Recommendations and inform customers of any specials

  • Monitor the entire dining area and bar

  • Coordination to carry plates or trays without dropping anything

  • Prepare the bill for tables when requested

  • Make sure the correct amount has been paid

  • Check customers if they are satisfied with their meals

  • A waiter must have reliable commute or planning to relocate before starting work (Required)

Skills and Abilities

  • Team player

  • Basic Maths skills

  • Attention to detail

  • Excellent communication and interpersonal skills

  • Excellent Coordination skills

  • Ability to remain calm and professional when dealing with difficult customers

  • Ability to work under pressure

  • Excellent communication skills via phone and in person

  • Ability to stand and walk long hours in your shift

Requirements

  • Minimum Educational Level: Grade 12 or Equivalent

  • Certificate in Hospitality (Added advantage)

  • Minimum of +/- 3 years' experience working as a waiter

Job Type

  • Full Time

Salary

  • Negotiable

Other

  • Availability to Travel: No

  • Availability to change of residence: No

Application Deadline: 31 October 2025

Start Date: 1 November 2025

Job Type: Full-time

Work Location: In person

Application Deadline: 2025/10/31

Job Type: Full-time

Work Location: In person

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Waiter

R20000 - R40000 Y Tjing Tjing

Posted today

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Job Description

Tjing Tjing is looking for energetic, experienced and passionate waiters to join our team.

Trading days are Tuesday - Saturday, afternoon - evening.

Job Type: Full-time

Work Location: In person

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Waiter

Stellenbosch, Western Cape R20000 - R25000 Y Vrede en Lust Estate

Posted today

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Job Description

Company Description

Lust Bistro & Bakery is 
a beautiful & popular, family-friendly restaurant located on the Vrede en Lust wine estate in Simondium, between Paarl and Franschhoek in South Africa's scenic winelands
. It is known for its artisan bread, fresh seasonal cuisine and great atmosphere.

Role Description

This is a full-time on-site role for a Waiter at Lust Bistro & Bakery. The Waiter will be responsible for providing excellent customer service, taking orders, and serving food and beverages to guests. Additional duties include setting tables, ensuring a clean dining environment, and collaborating with the kitchen staff to ensure timely service. The Waiter will also engage with guests to ensure a pleasant dining experience.

Our company principles are:

  1. Be hard working
  2. Be honest
  3. Be friendly
  4. Do your best
  5. Have fun

Qualifications

  • Customer Service and Communication skills
  • Food & Beverage and Food Service skills
  • Friendly and Reliable
  • Strong ability to work in a fast-paced environment
  • Excellent teamwork and interpersonal skills
  • Previous experience in a similar role is advantageous
  • Must Be South African
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Waiter

Stellenbosch, Western Cape R20000 - R120000 Y The Pottery Stellenbosch

Posted today

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Job Description

Job Title: Experienced Waitron

Reports to: Restaurant Manager/Floor Supervisor

Job Summary:

We are seeking an experienced and charismatic Waitron to join our dynamic team. The successful candidate will provide exceptional service, ensuring a memorable dining experience for our guests.

Key Responsibilities:

  • Provide outstanding table service, adhering to our high standards

  • Manage tables efficiently, taking orders and serving food and beverages

  • Maintain in-depth knowledge of our menu, drinks, and daily specials

  • Handle cash, card transactions, and point-of-sale operations

  • Work collaboratively with kitchen staff and other team members

  • Maintain a clean, organized, and safe working environment

Requirements:

  • Excellent communication, interpersonal, and problem-solving skills

  • Ability to work flexible hours, including evenings, weekends, and holidays

  • Physical stamina to lift, carry, and stand for long periods

If you're passionate about delivering exceptional service and creating unforgettable experiences, please apply

Job Type: Full-time

Pay: R28,79 per hour

Language:

  • English (Required)

Location:

  • Stellenbosch, Western Cape (Required)

Work Location: In person

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Waiter

R46824 - R140472 Y Kleinsky's

Posted today

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Job Description

We're looking for a confident and friendly waiter to join our Linksfield, Johannesburg team. You'll play a key role in creating a warm, welcoming experience for every guest, whether they're dining in, grabbing a takeaway, or stopping by the deli counter.

Your day will include greeting guests, taking orders and ensuring food and drinks are served promptly and accurately. You'll communicate closely with the kitchen, barista and deli teams to keep service running smoothly and make sure every guest leaves happy. Alongside serving, you'll help maintain clean and organised tables and service stations, restock where needed and support your teammates during busy times.

You'll thrive in this role if you have previous experience in a fast-paced restaurant environment, enjoy engaging with people and can stay composed and attentive even when things get busy.

Job Type: Full-time

Application Question(s):

  • Are you a SA Citizen or hold a valid work visa?
  • Have you previously worked as a waiter/waitress in a fast-paced restaurant?
  • Are you within a commutable distance to Linksfield, Johannesburg?

Work Location: In person

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Waiter

Centurion, Gauteng R150000 - R250000 Y Tsebo Solutions Group

Posted today

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Job Description

About Us

We are recruiting for a Waiter to join our team. The successful candidate will be responsible for primarily for taking care of the guests who require your service and to do so in a competent and consistent manner, whilst giving your guests the best possible service.

As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity. We specialise in Catering, Facilities Management, Cleaning and Hygiene, Pest Control, Protection, Energy, Procurement, Workspace Design, Engineering, Remote Camps, and more. Developing our people – the heart of Tsebo – is the foundation of our purpose. The result is a knowledgeable workforce that is in touch with every nuance of our clients' needs. DOWNLOAD OUR ONE-PAGER to find out more about who we are in a nutshell.

Duties & Responsibilities
  • Offer recommendations to guests on meal and drink items available for special events or parties in a professional and friendly manner.
  • Monitor that plates, cutlery and glassware are clean, polished and in good condition.
  • Control dining areas including their floor and wall surfaces, tables and serving stations and ensure appropriate cleanliness.
  • Assist clients with special needs following relevant guidelines and special standards. Recognise their needs and accurately respond to them if needed.
  • Welcome guests in a friendly manner in a certain place.
  • Organise menus taking into account the nature and style of the establishment, client feedback, cost and the seasonality of ingredients.
  • Ensure all waiters are providing excellent customer service in accordance to company policy.
  • Process payments such as cash, credit cards and debit cards.
  • Control the menu in order to ensure that prices are correct and up-to-date.
  • Oversee that the billing procedure after a service is handled correctly.
  • Control table settings in order to ensure a correct table setup, including cutlery and glassware.
  • Build a lasting and meaningful relationship with customers in order to ensure satisfaction and fidelity by providing accurate and friendly advice and support, by delivering quality products and services and by supplying after-sales information and service.
  • Evaluate customer's comments in order to find out whether customers feel satisfied or dissatisfied with the product or service.
Skills and Competencies
  • Endurance to walk and stand for long hours.
  • Flexible work hours.
  • Ability to remain calm and professional with difficult customers.
  • Excellent interpersonal skills.
  • Coordination to carry plates or trays without dropping anything.
  • Trustworthy and Reliable
  • Have good personal hygiene
Qualifications
  • Grade 12
  • 5 - 6 years experience in a similar role.
  • Culinary qualification would be advantageous
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