55 Hospitality Internship jobs in South Africa

Hospitality & Management (Commercial Manager)

Brits, North West Emporium Human Capital

Posted 5 days ago

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Job Description

Hospitality & Lodge Management (Commercial Manager) POS25285

Location: Brits, North West Province

Salary : R 22 500 per month

Were seeking an experienced Lodge / Hospitality Manager (Commercial Manager) to oversee all aspects of lodge operations, from guest experience and financial management to team leadership and service excellence. This is an exciting opportunity for a dynamic professional with strong business acumen and a passion for delivering exceptional hospitality.

Minimum Requirements

  • Relevant qualification in Hospitality Management, Business Management, or Finance
  • 5+ years proven experience in a commercial, lodge, or hospitality management role
  • Strong financial acumen with experience in budgeting, GP/COS control, and revenue reporting
  • Solid understanding of hospitality operations including F&B, housekeeping, and guest services
  • Proficient in Microsoft Office Suite and lodge/property management systems
  • Excellent leadership, communication, and guest-relations skills
  • Professional grooming and presentation standards

Key Responsibilities

Financial & Commercial Management

  • Manage budgets, GP, and COS to maximize profitability
  • Monitor revenue streams across accommodation, F&B, and activities
  • Achieve commercial and sales targets as set by management

Hospitality & Guest Experience

Operations & Stock Control

Team Leadership & Performance

Reporting & Compliance

  • Prepare financial, operational, and guest satisfaction reports
  • Ensure compliance with health, safety, and industry regulations
  • Drive continuous improvement in operations and service quality

How to Apply
If you meet the above criteria and are ready to take your career to the next level, please send your updated CV to

This advertiser has chosen not to accept applicants from your region.

Hospitality & Management (Commercial Manager)

Brits, North West Emporium Human Capital

Posted 10 days ago

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Job Description

Hospitality & Lodge Management (Commercial Manager) POS25285

Location: Brits, North West Province

Salary : R 22 500 per month

Were seeking an experienced Lodge / Hospitality Manager (Commercial Manager) to oversee all aspects of lodge operations, from guest experience and financial management to team leadership and service excellence. This is an exciting opportunity for a dynamic professional with strong business acumen and a passion for delivering exceptional hospitality.

Minimum Requirements

  • Relevant qualification in Hospitality Management, Business Management, or Finance
  • 5+ years proven experience in a commercial, lodge, or hospitality management role
  • Strong financial acumen with experience in budgeting, GP/COS control, and revenue reporting
  • Solid understanding of hospitality operations including F&B, housekeeping, and guest services
  • Proficient in Microsoft Office Suite and lodge/property management systems
  • Excellent leadership, communication, and guest-relations skills
  • Professional grooming and presentation standards

Key Responsibilities

Financial & Commercial Management

  • Manage budgets, GP, and COS to maximize profitability
  • Monitor revenue streams across accommodation, F&B, and activities
  • Achieve commercial and sales targets as set by management

Hospitality & Guest Experience

Operations & Stock Control

Team Leadership & Performance

Reporting & Compliance

  • Prepare financial, operational, and guest satisfaction reports
  • Ensure compliance with health, safety, and industry regulations
  • Drive continuous improvement in operations and service quality

How to Apply
If you meet the above criteria and are ready to take your career to the next level, please send your updated CV to

This advertiser has chosen not to accept applicants from your region.

Hospitality Manager

Hoedspruit, Limpopo Phoenix Recruitment

Posted 5 days ago

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Job Description

Duties:
 
Ensure that all guests have a tailor-made guest experience that is a world class by understanding their personal needs through interaction.
 
Take full responsibility for the running of the Guest Delight Division including the following:
 
Warm Welcome to all Guests.
Ensure the smooth and efficient running of the dining room and boma during service times
Understanding personal guests’ needs through interaction.
Building relationships with new and repeat guests.
Promote and instil an ethic of guests care and guests Interaction within the Guest Delight Service Team
Build upon the existing guests experience to create new ideas and to ensure the product remains fresh and modern
 
Beverage Control:
 
Full responsibility for the running of the beverage stock control division by assisting the Food & Beverage Manager in the following:
 
Implementing and maintaining a daily stock management & control system.
Ensure adequate stock levels.
Daily administrative functions, stock takes and reconciliation of sales vs charges vs stock use.
Purchasing for beverage stock.
Receiving of beverage ordered and checking of expiring dates.
Stock issues to bars and departments.
Storeroom / cellar and fridge control.
Weekly administration, invoices and GRVâ€s.
Ensure that the bars and cellar is well stocked.
Knowledge of stock items.
Monthly stocktakes and submitting of the information within deadlines.
Meet or exceed sales targets.
Assisting management with administrative duties.
 
Management of the Guest Delight Service Team:
 
Inspire, stimulate and lead the team.
Develop your teams and individuals.
Ensure the right people are in the right positions.
Ensure your team is guest focused.
Promote and instil a passion for going the extra mile
Develop a learning culture within the team
Recognise great guest feedback and deal with negative guest feedback constructively.
All staff to be trained in their areas of responsibility and to attend regular training workshops.
Manage Performance.
Manage the team’ l ve cycle and annual leave.
 
Other:
 
Work closely with the guest delight food division to ensure that great service is offered that exceeds guests’ ex c tions.
Assisting at Front of House during guest†arrivals or departures or lodge site inspections
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Hospitality Housekeeper

Addo, Eastern Cape Staff Solutions Recruitment

Posted 13 days ago

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Job Description

Our client, a well-established 4-star lodge located in the Addo area, is looking for a dedicated and dependable Housekeeper to join their team.
Requirements:
  • Previous experience in the hospitality industry is advantageous
  • Honest, reliable, and hardworking
  • Strong team player with a positive attitude
  • Attention to detail and commitment to cleanliness
Please Note:
This position does not include onsite accommodation . However, daily transport will be provided from Addo to the lodge .
If you meet the above criteria and are passionate about maintaining high standards in hospitality, we encourage you to apply.
This advertiser has chosen not to accept applicants from your region.

Hospitality Manager

Hoedspruit, Limpopo Wild Dreams Hospitality

Posted 6 days ago

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Job Description

This role calls for a dynamic hospitality professional to lead guest experience operations at a luxury game lodge. With a strong focus on personalized service, beverage stock control, and team development, the Hospitality Manager ensures every guest feels genuinely welcomed and pampered. The position blends hands-on leadership with administrative precision, ideal for someone passionate about food, wine, and creating unforgettable safari moments.

Candidate Requirements:
  • Diploma in Hospitality or Lodge Management
  • 3 5 years experience in a 5-star boutique lodge or Big 5 reserve
  • Strong beverage knowledge
  • Proven administrative and stock control skills
  • Experience in purchasing, stock management systems, and conducting stocktakes
  • Hospitality and service training experience
  • Valid Code 8 Drivers License and own vehicle
  • Proficiency in stock control and beverage management
  • Basic accounting and analytical skills
  • High attention to detail and organizational ability
  • Computer literacy (PAN knowledge is a plus)

Candidate Responsibilities:
  • Deliver personalized, world-class guest interactions
  • Ensure smooth operation of all dining experiences: breakfast, lunch, high tea, dinner, bush dinners, and drink stops
  • Build rapport with guests and foster repeat visits
  • Lead the Guest Delight team with a focus on warmth, care, and attention to detail
  • Collaborate with food service teams to exceed expectations
  • Oversee beverage stock control systems and purchasing
  • Monitor stock levels, expiry dates, and reconcile usage vs sales
  • Manage storerooms, fridges, and cellar readiness
  • Conduct monthly stocktakes and meet sales targets
  • Handle weekly administration, invoices, and GRVs

Live-in position with meals, pension fund, and structured leave cycle (21 days on, 7 days off)
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Hospitality Manager

Stellenbosch, Western Cape R90000 - R120000 Y Ken Forrester Wines

Posted today

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Job Description

Are you passionate about wine, exceptional service, and creating unforgettable experiences? We're looking for a dynamic and customer and admin-focused Hospitality Manager to join our team Ken Forrester Wines.

Ken Forrester Wines
is more than just a vineyard – it's a destination. We pride ourselves on our award-winning wines, breathtaking views, and the warm, welcoming atmosphere we offer our guests. Whether they're enjoying a wine-tasting tour, a special event, or simply a relaxing afternoon, we strive to provide a world-class hospitality experience at every turn.

Key Responsibilities:

  • General management of all hospitality offerings at Ken Forrester Wines and wine lounge
  • Effective administration of all tasting events and tasting room related administration
  • Stock management, invoicing and ensuring accuracy in capturing sales
  • Preparation and arrangement of logistics for sales through tasting area
  • Implementation and monitoring of standard policies and procedures
  • Input in annual budget, constant monitoring thereof
  • Increase footfall in tasting room by presenting initiatives to increase sales, and building relationships with travel agencies.
  • Management & Development of Human Capital in tasting room

Experience and qualifications needed:

  • 2-4 years management experience in a tasting room or similar environment
  • Previous experience in the wine industry will be beneficial
  • Excellent knowledge of wines and sales skills
  • Excellent communication and interpersonal skills
  • Lightspeed POS system knowledge will be beneficial
  • Excellent customer service and the ability to put the customer first and to do problem solving
  • Creating a memorable experience for all customers
  • Excellent leadership and management skills

If interested, please email your CV to If you do not hear from us within 20 days, please consider your application as unsuccessful.

*POPIA disclosure: All personal information gathered in the recruitment process, will be used for recruitment purposes only. *

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Hospitality Specialist

R200000 - R400000 Y ARDMORE GUEST FARM

Posted today

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Company Description

ARDMORE GUEST FARM, located in Winterton, South Africa, provides an exceptional farm stay experience for guests looking to escape to the serene countryside. The establishment offers a variety of hospitality services and accommodations to ensure guests have a memorable stay. ARDMORE GUEST FARM is situated in a prime location, providing both relaxation and adventure opportunities for visitors.

Role Description

This is a full-time on-site role for a Hospitality Specialist located in Okhahlamba. The Hospitality Specialist will be responsible for delivering exceptional customer service, managing hospitality services, and ensuring guest satisfaction. Daily tasks include greeting guests, managing bookings, providing food and beverage services, maintaining cleanliness, and addressing any guest inquiries or concerns promptly.

Qualifications

  • Customer Service and Communication skills
  • Hospitality and Hospitality Service experience
  • Food & Beverage service skills
  • Strong interpersonal and problem-solving abilities
  • Ability to work in a fast-paced environment
  • Previous experience in hospitality or related fields is beneficial
  • High school diploma or equivalent is required
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Hospitality Assistant

R250000 - R400000 Y Hollywoodbets

Posted today

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Job Description

Responsibilities
Being a part of the Hollywoodbets Purple Team is an opportunity to become a part of one of South Africa's biggest success stories. From humble beginnings in Durban, Hollywoodbets has grown into a powerhouse brand operating across Africa and the United Kingdom. And that's just the beginning. Our talented Team is on a mission to increase our global footprint, ready to take on any challenge because at Hollywoodbets, not even the sky is the limit. Join our Team and let's reach for the stars.

We have amazing opportunities for a
Hospitality Assistant
to be based in
Durban, KwaZulu - Natal
. Do you think you have what it takes to be our newest Purple Star?

The successful candidate will be responsible responsible for the bar service and stock reporting working at all hospitality events with clients and team in the company suites. The Hospitality Assistant runs all daily bar and catering activities together with the Hospitality coordinators in the suites and oversees suppliers and team working in the suite. Hospitality Assistant need to have good understanding of stock take and reporting and bar service and catering skills. The Hospitality Assistant will be responsible for all pre- and post-event reporting and stocktaking reports.

With Hollywoodbets You Will
Innovate and create
as part of a like-minded, authentic Team eager to achieve goals.

Embrace
challenges and the thrill of working in a vibrant and fast-paced industry.

Grow
with our development plans and culture that allows you to further your career.

You Bring

  • Valid driver's license
  • 2-3 years proven experience in bar service and food & beverage service
  • 2-3 years in event industry/stadium suites

What You'll Do For The Brand

  • Remain fully informed with industry norms, restrictions and standards to ensure initiatives are compliant.
  • Working at events with clients and team in hospitality suites of all sporting events.
  • Provide support to the Hospitality Coordinators.
  • Weekly reporting on all events.
  • Manage events and ensure everything runs smoothly, responsible for team working events.
  • Expenditure control.
  • Stock Ordering and Stock Control in venues.
  • Working in Bar area - serving clients, stock take and stock ordering.
  • To manage and build relationships with internal and external suppliers.
  • To work closely with leaders in the business to develop new initiatives and enhance existing activities.
  • Create and set out proper hospitality procedures.
  • Ensure the health and safety are strictly adhered to.
  • Obtain quotes, set up budgets and adjust when necessary. Record every expense for the event.
  • Work with the various departments to achieve objectives.
  • Drive attendance to the event.
  • Analyse the event performance and give detailed feedback.
  • Prepare all events in advance and maintain an annual events calendar.
  • Ensure set up and coordination of the event runs smoothly.
  • Available to work flexible hours due to events happening after hours and on weekends.
  • Available to travel as company is national.
  • Maintain a high level of energy for all events.
  • Conduct market research and ensure the target market that event reaches are understood.
  • Manage multiple projects at one time.

Values

  • Actively promote the Hollywood values. Live the values and lead as an example to the team.
  • Retail Operation branch visits will be an occasional requirement to fulfil an adhoc activity/tasking.

So, are you ready to level up, learn, and perform at your best? Apply now

Please be advised that should you not be contacted within 30 days, kindly consider your application to be unsuccessful.

About Us
Hollywoodbets is a sports and entertainment betting operator that was born and bred in Durban, South Africa. Whether you're in one of our upmarket retail branches or online, our customers can conveniently place bets in style anytime, anywhere.

We're proud to partner with local and international legends, from the Hollywoodbets Sharks and Brentford FC to iconic events like the Hollywoodbets Durban July. Being part of our Purple Team means being part of something bigger.

At Hollywoodbets, every day is a chance to learn, grow, and make an impact. We move fast, think big, and work together to turn bold ideas into reality. With passion, creativity, and a shared purpose, we bring our Purple Spirit to everything we do.

The opportunities here are endless. If you're driven, curious, agile and ready to level up, there's no limit to how far you can go with the Purple Team

This advertiser has chosen not to accept applicants from your region.

Hospitality Supporter

R104000 - R156000 Y Curro Holdings Ltd

Posted today

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Job Description

At Curro,we care.
Hospitality Supporter - Cleaner
Curro Century City Vacancy Reference: 25823

Be the backbone of Curro's success We're seeking experienced non-teaching professionals to support our educational mission. If you thrive in a fast-paced environment and love contributing to learner growth, you're who we're looking for

What are we looking for?

We are looking for someone with the following experience, qualifications and /or skillsets:

  • Grade 12
  • Experience (minimum experience required - type and number of years)
  • Educational environment

The responsibilities are:

Cleaning duties

  • Responsible for floor care, performing various surface tasks, including vacuuming, mopping, sweeping, and spot-cleaning carpets of all office areas and non-production employee lounge/s and common areas
  • Responsible for removing trash in office areas and non-production employee lounge
  • Responsible for cleaning and sanitizing of restrooms daily and in accordance with specific rosters
  • Responsible for cleaning of windows, on the inside, in conference rooms, management offices, etc.
  • Perform dusting, disinfecting, and polishing of surfaces and furniture as needed
  • May be required to order cleaning supplies as needed
  • Responsible for reporting repairs and replacements to their manager, encountered when executing daily tasks for further action.
  • Maintain and clean applicable areas not specifically assigned as per the allocated roster
  • Ensure the cleaning roster is signed upon completion of a task where applicable
  • Replenish restroom facilities as and when required in accordance with the applicable standards

Hospitality duties

  • May be required to stock kitchen and board room supplies as needed
  • Prepare boardrooms for meetings in terms of setup and display of catering
  • Prepare tea and coffee and other refreshments according to specific boardroom / common areas
  • Clear catering materials from meeting venues immediately after each meeting, so that they are ready for the next one.

Ad-hoc duties

  • Adhere to instructions and or tasks assigned from time to time by direct superior

The successful candidate will start on 01 October 2025.

Read more about where you will work

PRIMARY SCHOOL | HIGH SCHOOL

Please apply before 26 September 2025.

Curro is an equal-opportunity employer, and therefore preference will be given to EE candidates.

P.S Please view your profile for progress on your application.

If you have not had any feedback from the school within two weeks of the closing date of this advert, accept that you were not successful for this position.

But don't be dismayed, next time it might be you.

Due to the high volume of applications, only shortlisted candidates will be communicated with.

Curro reserves the right not to make an appointment.

NB: Please remember and take note before applying that this is a Permanent position.

NB: Please note that if you are found to apply for two or more positions that you do not qualify for in the least, you will be blocked from the system for 30 days. This is due to a large volume of applicants who are abusing the system.

This advertiser has chosen not to accept applicants from your region.

Hospitality Manager

Mpumalanga, Mpumalanga R900000 - R1200000 Y Peermont Global

Posted today

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Job Description

Date: 15 Oct 2025

Location: Graceland, ZA

Company: Peermont Global (Pty) Ltd

Job Purpose

To manage and coordinate daily hospitality activities and operations, supervising staff members, and adhere to company policies, standards, and procedures.

Qualifications
  • Grade 12 qualification (Matric)
  • Formal qualification such as a Hotel School Diploma or University Degree directly related to Food & Beverage will be an advantage
Minimum Requirements
  • 5 years Food & Beverage Management experience in at least a minimum three-star operation in a senior position
  • Computer literate in Microsoft Word and Excel is required
  • Knowledge of Micros, Opera Food & Beverage and Opera Sales & Catering, Searchlight Transaction Portal, knowledge will be an added advantage.
  • Excellent communication skills required
Main Resposibilites
  • Effectively manage, control and direct Food & Beverage division.
  • Manage all Food & Beverage outlets & Banqueting.
  • Ensure effective communication to all persons by working closely with Groups & Conventions, National Sales, F & B Control, Kitchen and Finance.
  • Responsible in ensuring food hygiene and safety standards.
  • Control of all F&B areas in accordance with the policies and procedures of the company.
  • Plan, organise and direct administrative service within all divisions to ensure maximum productivity, co-ordination, communication and work performance.
  • Personally oversee all VIP events.
  • Ensure IR/HR policies and procedures are applied consistently throughout the F&B department.
  • Control Costs
  • Maximise Profitability
  • Effective business processes that support the achievement of company hospitality goals and objectives
  • Ensure satisfied guests and return business
  • Maintain sustainable competitive edge.
  • Maintain The Hotel Standards
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