68 All Rounder jobs in South Africa

Position: Full-Time Chef

Based in Gansbaai, the Great White House Restaurant is the heart of the Marine Dynamics experience — the starting point for our shark cage diving and whale watching guests. More than a restaurant, it's where visitors gather to check in, share meals, and create lasting memories.

As part of Marine Dynamics, a leader in marine tourism and conservation, working here means being part of a team that delivers great food while supporting ocean research, education, and sustainability.

We are looking for a versatile Chef with a passion for pastry to join our vibrant kitchen team If you're an all-rounder with a flair for creating stunning desserts and excelling in all kitchen areas, this is your chance to shine.

Key Responsibilities:

· Excel in pastry production, crafting innovative, high-quality desserts and baked goods.

· Work seamlessly across all kitchen sections, ensuring top-notch food preparation and presentation.

· Collaborate with the Head Chef on creative, seasonal menu development.

· Mentor junior staff and maintain strict food safety and hygiene standards.

· Lead with energy to ensure smooth, high-quality kitchen operations.

Requirements:

· Proven experience as an all-rounder in pastry and hot kitchen environments.

· Strong creativity, leadership, and organizational skills.

· Ability to thrive in a fast-paced team setting.

· Culinary qualifications preferred but not essential.

· Must reside in Gansbaai.

Why Join Us?

Thrive in a creative, supportive kitchen environment with access to top-quality ingredients.

Build your career with opportunities for growth and professional development.

Be part of a dynamic team where your work contributes to unforgettable guest experiences and marine conservation impact.

If you are suitably qualified and wish to apply for this position, send your CV and cover letter to by 14 September 2025.

If you are not contacted within 2 weeks of the closing date, please consider your application unsuccessful

Job Type: Full-time

Pay: From R1 234,00 per month

Experience:

• Chef: 3 years (Required)

Work Location: In person

Application Deadline: 2025/09/19

I am looking for someone to work at my cafe.

You need to be able to make speciality coffee, basic food items such as sandwiches, bagels, scrambled eggs and smoothies.

You will work on your own, I come in to help during the busier times. You need to be able to work fast and multitask.

The cafe is still new so the foot traffic is manageable.

You need to be able to use a YOCO machine.

We are located inside a gym in town.

This is a great job for someone with experience but also looking handle more responsibility.

Job Types: Full-time, Part-time

Pay: From R5 800,00 per month

Expected hours: 33 – 38 per week

Location:

• Cape Town, Western Cape 8001 (Required)

Work Location: In person

Company Description

Pink Dahlia is a mobile health bar and online shop that serves the Cape Town community with nutritional beverages. Our mission is to encourage more people to live a healthier lifestyle, physically, mentally, spiritually, and within. We aim to provide delicious and nutritious options to support the overall well-being of our customers. Join us in our commitment to promoting a healthier lifestyle.

Role Description

A graduate that is looking for a part-time job ambitious to work independently with an entrepreneurial mindset to work as a Barista/All Rounder located in Cape Town. The Barista/All Rounder will be responsible for preparing and serving beverages, engaging with customers, creating a welcoming atmosphere, and maintaining cleanliness and organization. This role requires the ability to multitask and provide excellent customer service while working efficiently in a fast-paced environment.

Qualifications

• Barista and Food Preparation skills
• Strong Interpersonal Skills and Communication skills
• Excellent Customer Service skills
• Ability to work effectively in a team
• Previous experience in a similar role is a plus
• High school diploma or equivalent
• Ability to work flexible hours, including weekends and holidays

Please submit your cv to

Starting date: 1st November month part-time job)

An experienced and well spoken barista is offered to join an existing team.You must have at least 2years experience of which candidate would need to know the following:

· Customers are to be welcomed and seated and drink and food orders to be taken. Stay attentive to the needs of customers.

· The cleanliness and presentation of all crockery, cutlery, glass items being used must be checked at all times during shift.

· Maintain cleanliness of work areas i.e. practicing clean-as-you-go procedures throughout your shift.

· Be able to operate the point of sale system, ensuring accurate payments for items.

• Prepare high-quality coffee using a manual coffee machine, including latte art.
• Be prepared to serve meals.
• Assist the sales assistants in their duties
• Assiatant client sat counter sales
• Maintain a clean and hygienic workspace and café area during opening, operating, and closing hours.
• Follow strict hygiene and safety protocols in the kitchen and café.
• Assist with retail sales and restocking of café items.
• Collaborate with the café team to create a welcoming and enjoyable environment for guests.

Required Qualifications

• Matric certificate.
• Fluent in English.
• Clear criminal record (subject to company checks).
• Minimum of 2 year's barista experience, including knowledge of coffee preparation and latte art.

Address is, Claremont, Western Cape 7740:

Should you wish to apply for the above position kindly forward your application by no later than 20 October 2025.

Please note that if you have not heard from us within 2 weeks after the closing date, kindly consider your application as unsuccessful.

Job Types: Full-time, Contract

Contract length: 3 months

Pay: R30,00 - R35,00 per hour

Expected hours: 45 per week

Work Location: In person

CORE PURPOSE OF JOB

The primary purpose of this position is to prepare and serve a variety of hot and cold beverages while ensuring high standards of customer service. Responsibilities include operating espresso machines and related equipment, taking customer orders, processing payments, and maintaining a clean, safe, and organized workspace.

A strong emphasis is placed on delivering excellent customer experiences by greeting guests warmly, answering queries, and building positive relationships in a fast-paced environment.

MAIN RESPONSIBILITIES

• Create and serve specialty coffee drinks, teas, smoothies, and other beverages according to company recipes and standards.
• Greeting customers, taking orders, offering menu recommendations, and providing information about ingredients and drink customization.
• Safely and efficiently operate espresso machines, grinders, blenders, and other equipment.
• Accurately take orders and process payments
• Maintain a clean and sanitized work area, including counters, machines, and seating areas.
• Monitor inventory levels, restock supplies such as cups, beans, and syrups, and place orders as needed.
• Collaborate with team members to ensure a smooth and efficient workflow.
• Follow food and beverage safety and hygiene guidelines to ensure a safe environment for staff and customers.
• Ad hoc projects as required from time to time.

PERSONAL SPECIFICATION

Skills and attributes

• Well-groomed, well-presented and well-spoken.
• Passion for and knowledgeable about movies.
• Enjoy hospitality and interaction with people.
• Energetic, vibey and friendly.

Requirements

• Matric or equivalent qualifications.
• Previous Barista experience.
• Ability to work under pressure and according to strict deadlines at a fast pace.
• Willing to work long hours, weekends and Public Holidays, school holidays.

Job Type: Full-time

Pay: R6 100,00 per month

Work Location: In person

Requirements:

Positive and friendly personality is essential.

Excellent communication and interpersonal skills.

Ability to multitask and remain calm under pressure.

Knowledge of coffee preparation techniques is a plus.

Previous experience in a barista or waiter role is preferred but not required.

Strong work ethic, attention to detail, and a passion for delivering exceptional customer service.

Availability to work flexible hours, including weekends and holidays.

Reply to: Michelle

Or contact us in store

Job Type: Full-time

License/Certification:

• valid permit to work (Required)

Location:

• Tokai, Western Cape 7945 (Required)

Work Location: In person

Position: Full-Time Chef

The Great White House Restaurant in Gansbaai is looking for a versatile Chef with a passion for pastry to join our vibrant kitchen team If you're an all-rounder with a flair for creating stunning desserts and excelling in all kitchen areas, this is your chance to shine.

Key Responsibilities:

·   Excel in pastry production, crafting innovative, high-quality desserts and baked goods.

·   Work seamlessly across all kitchen sections, ensuring top-notch food preparation and presentation.

·   Collaborate with the Head Chef on creative, seasonal menu development.

·   Mentor junior staff and maintain strict food safety and hygiene standards.

·   Lead with energy to ensure smooth, high-quality kitchen operations.

Requirements:

·   Proven experience as an all-rounder in pastry and hot kitchen environments.

·   Strong creativity, leadership, and organisational skills.

·   Ability to thrive in a fast-paced team setting.

·   Culinary qualifications preferred but not essential.

·   Must reside in Gansbaai.

The
Great White House
, located in Kleinbaai, is more than just a restaurant — it is the heartbeat of the
Marine Dynamics
experience. As the welcoming venue where our shark cage diving and whale watching guests begin their adventures, the Great White House plays an important role in creating lasting memories. Guests gather here to check in, enjoy hearty meals, and share stories of their marine encounters.

The restaurant forms part of the broader
Marine Dynamics ecosystem
— a world-renowned tourism and conservation company committed to marine wildlife research, ocean education, and sustainable tourism. Working at the Great White House means being part of a team that not only serves exceptional food but also supports experiences that make a real difference in marine conservation.

Why Join Us?

• Thrive in a creative, supportive kitchen environment with access to top-quality ingredients.
• Build your career with opportunities for growth and professional development.
• Be part of a dynamic team where your work contributes to unforgettable guest experiences and marine conservation impact.

If you are suitably qualified and wish to apply for this position, send your CV and cover letter to by 11 September 2025.

If you are not contacted within 2 weeks of the closing date, please consider your application unsuccessful

Barista required for National Franchise QSR Restaurant serving Coffee, Smoothies and Juices

CV with contactable References a must.

South African Citizens Only.

Able to work shifts.

Job Type: Full-time

Pay: R6 000,00 - R8 000,00 per month

Work Location: In person

A 6 month fixed term contract with a possibility of a 6 months extention.

Hands on, hospitality couple required to run a 4 star Country House in White River. Salary for the couple is R15-R20k per month. The package also includes accomodation on site, electricity, rates, water, food allowance. Work 10 weeks, off 1 week.

The hospitality couple will be managed by the owner and will be responsible for:

1/ Guest Services

Managing guest check in/out, reservations, handling enquiries and dealing with complaints. All aspects of keeping guests content as far as in your capabilities. Must be able to prepare and serve breakfast and dinners for guests. Must be able to make all guests feel welcome and have excellent hospitality and communication skills.

2/ Operations and Maintenance

Overseeing day to day operations, maintaining and/or reporting breakages or areas where maintenance is required. Ensure the property remains neat and tidy and the lodge is kept in a satisfactory condition and able to welcome guests.

3/ Staff Management

Supervising and developing the housekeeping and ground staff and any employees added to the team

4/ Financial management

Monitoring expenses and ensuring we are operating within the budget. Ensuring guests have paid for the services.

5/ All other tasks that are identified and deemed necessary to run a guest lodge successfully.

An example of Day to day running of the lodge:

• Take reservations via phone, email, booking agents and generate invoices
• Reply to enquiries and offer additional information when required by phone or email.
• Managing Nightsbridge booking platform
• Liaise with booking agents such as , LekkeSlaap or direct bookings via nightsbridge bookings.
• Ensure housekeeping has rooms cleaned adequately and in line with the 4* grading requirements.
• Participate in Tourism grading inspections (annually)
• Manage Housekeeping and ground staff to ensure lodge remains "picture perfect".
• Meet and greet each guest/s during their stay.
• Prepare and serve breakfast daily and evening meals when required. Dinners are required to be pre-booked.
• Ensure stock is sufficient and order/buy stock when required. When stock arrives, receive deliveries and check stock.
• Check out guests on departure day, generate invoices and process payments
• Do daily room inspections ensuring standards remain high, DSTV operational and rooms meet standars as set our by tourism grading.
• Report any negative feedback to the Owners for collective action and resolve
• Ensure animals on the farm are taken care of by the ground staff including chickens, ducks, birds and Koi fish.

We are looking for a mature couple with no dependents.

Live in position in a furnished 1 bed flat.

Previous experience in hospitality an andvantage however retired professional couples who love to be hospitable and looking for experience in running a guest house are encouraged to apply.

Must have own transport.

Must have South African ID or permanent residency

Must be able to start within 3 weeks.

Job Type: Temporary

Contract length: 12 months

Pay: R15 000,00 - R20 000,00 per month

Work Location: In person